Japanese cheesecake is hard to come by-good Japanese cheesecake is even harder. Thankfully, we can rely on Tokyo Milk Cheese Factory's cheesecakes. Their classic Milk Cheesecake is a fluffy cheesecake made with French and Hokkaido cream cheese, blended with Hokkaido fresh cream and milk.
The thing is, Tokyo Milk Cheese Factory's famous cheesecake is commonly sold as an add-on to your Cow-Cow soft serve ice cream or sold as a whole cake with a hefty price tag. Good news for cheesecake fans, Tokyo Milk Cheese Factory's cheesecakes are now available in individual slices! You can finally get to taste their classic Milk Cheesecake (P200/slice) and the limited edition Strawberry Milk Cheesecake (P220/slice) and Green Tea Milk Cheesecake (P220/slice) without burning a hole in your pocket.
If you love strawberries, Tokyo Milk Cheese Factory's Strawberry Milk Cheesecake is made with expensive Amou strawberries from Japan. The Green Tea Milk Cheesecake, on the other hand, uses Uji matcha which gives this pillowy dessert an earthier, distinct taste love about green tea.
Tokyo Milk Cheese Factory's Japanese Milk Cheese Cake Slices are available in all Tokyo Milk Cheese Factory branches and is also available for delivery within Metro Manila! Call 718-1074 loc 816 to inquire.
Yummy.ph. Minor edits have been made by the Cosmo.ph editors.